A nutritious and delicious meal that combines the freshness of crisp romaine lettuce with the savory taste of grilled chicken and a homemade Caesar dressing.
Ingredients
Scale:
2 large heads of romaine lettuce, chopped
2 cups cooked grilled chicken breast, sliced
1/2 cup cherry tomatoes, halved
1/4 cup Parmesan cheese, shaved
1/2 cup croutons
1/2 cup Greek yogurt
2 tablespoons olive oil
2 tablespoons fresh lemon juice
1 teaspoon Dijon mustard
2 teaspoons Worcestershire sauce
1 clove garlic, minced
Salt and pepper to taste
Instructions
Prepare the grilled chicken: Season with salt, pepper, and herbs, grill for 6-7 minutes per side, then rest for 5 minutes before slicing.
Make the homemade Caesar dressing: Whisk together Greek yogurt, olive oil, lemon juice, Dijon mustard, Worcestershire sauce, minced garlic, salt, and pepper.
Assemble the salad: In a large bowl, combine the chopped romaine, sliced grilled chicken, cherry tomatoes, and croutons. Toss gently.
Add dressing: Drizzle the dressing over the salad and toss gently to coat evenly.
Serve: Divide into bowls and top with shaved Parmesan cheese. Enjoy immediately.
