Easy Blender Salsa

Description

This fresh tomato salsa recipe is simple to whip up, requiring no cooking and minimal prep. Perfect for dipping chips or as a fresh salsa for tacos.

Ingredients

Scale:

Instructions

  1. Prepare your ingredients by washing the tomatoes, cilantro, and jalapeños thoroughly. Make sure to dry them well afterward.
  2. In a blender, combine the diced tomatoes, onion, jalapeños, cilantro, and garlic. Ensure the lid is securely fastened.
  3. Add lime juice, salt, black pepper, and cumin, if using.
  4. Pulse the ingredients in the blender for 20-30 seconds, until the salsa reaches your desired consistency.
  5. Taste the salsa and adjust the seasoning if necessary.
  6. Transfer the salsa to a bowl and let it sit for at least 15 minutes to allow the flavors to meld.
  7. Serve fresh with tortilla chips or as a topping for tacos or grilled meats.
Category: Appetizer Cuisine: Mexican